Food Hygiene

I’m Alert  Food Training Online

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Find out more information about the I’m Alert Food Safety training

 

 

Foodsafe in SecondsFoodsafe in Seconds

Queensland Health’s Foodsafe in Seconds education campaign focuses on key food safety issues including eggs, chicken, cross contamination, thawing and cooking, hand washing, and cleaning.

Visit the Foodsafe in Seconds website…

 

Temporary Food Stalls

When operating temporary food stalls, there are a set of minimum standards that must be maintained.

Check out the Artists Impression displaying all of these standards…

 

 

Food Business Application Forms

Name Size
Application Food Business Licence 773.15 KB
Application for Amendment of Food Business Licence 152.33 KB
Application for Temporary Food Stall and Non-Profit Group Notification Form 751.30 KB

 

Food Hygiene Fact Sheets

Name Size
A Guide to Food Licencing Fact Sheet 502.59 KB
Fact Sheet 1 – Food Safety Supervisor 305.65 KB
Fact Sheet 2 – Food Handler Training 97.15 KB
Fact Sheet 3 – Temperature Control 181.88 KB
Fact Sheet 4 – Cleaning and Sanitising 188.05 KB
Fact Sheet 5 – Pest Management 272.15 KB
Fact Sheet 6 – I’m Alert Food Safety Training 98.92 KB
Fact Sheet 7 – Mechanical Ventilation Units MVU 257.78 KB
Fact Sheet 8 – Domestic Kitchen 96.24 KB
Temporary Food Stall Artist Impression 583.68 KB